De Martino La Cancha Cabernet Sauvignon
The diversity of Chile’s landscapes is expressed in this series of wines from eight exceptional vineyards. The combination of climate, soil, vine and viticulture, together with winemaking based on the precision and individuality of each plot, results in wines of great character that faithfully follow our style at De Martino.
100% destemmed. Spontaneous fermentation in stainless steel followed by 10 days of maceration, malolactic fermentation completed in the tank. Aged in 2,500-litre wooden foudres for 24 months.
Fresh aromatics of ripe cassis and red berries give away to complex notes of tobacco leaf, violets and graphite. The palate is medium-bodied with a ripe and intense fruit balanced by elegant, fine-grained tannins, lively acidity and moderate alcohol. Has depth and a long lingering finish.