Hand Picked Staff Favourites Collection Mixed Case  £69.95


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Only 10 In Stock6 x 750ml1
£69.95
 £77.70
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Includes one each of the following:

(If a wine is unavailable we will replace with an equivalent or superior substitute)  

Mas d’Alcyon Plan de Dieu Cotes du Rhone Villages (Rhone Valley, France)

Grapes are sourced from vines in the heart of the Plan de Dieu appellation. The blend of Grenache and Syrah undergoes a long maceration and traditional ageing in concrete tanks. Some of the Syrah spends 14 months in demi-muids to add complexity and finesse. Full-bodied and textural with smooth, ripe tannins. The nose has liquorice and red and black fruit, which carry through to the palate with a salty, mineral edge. Structured yet approachable, the finish is long with hints of coffee and spice. Try with chicken and mushroom pie, or a lentil moussaka. See more here

Vigneti del Vulture Pipoli Greco Fiano (Basilicata, Italy)

Valentino Sciotti (of Vesevo, Gran Sasso and other Farnese estates) took over this small co-operative in Basilicata in Acerenza in the heart of the Aglianico del Vulture zone in 2008. Consultant winemaker Alberto Antonini works with Manuel Barbone, and together they manage to capture the character of the grapes and the zone superbly in the bottle. The low trained vineyards are situated on the volcanic slopes of Mount Vulture at altitudes of up to 800 metres. The long slow growing season, due to the high altitude of the vineyards, ensures that Vulture is one of the last areas in Italy to harvest, so late ripening native grapes such as Greco, Fiano and Aglianico are ideally suited to the poor soils of this zone.  See more here

Baglio Gibellina Incanto Frappato (Puglia, Italy)

Baglio Gibellina is situated in picturesque Sicily where its vineyards are surrounded by the hills of Salemi and Santa Ninfa. Old vineyards located between 300-600m above sea level are grown on a mixture of clay and volcanic soils with limited yields allowing for the production of outstanding wines with incredible food matching potential. Ruby red colour lined with a purple tinge. The bouquet has a pleasant fresh fruit fragrance. Fresh red fruits and a fresh lively and soft palate. See more here

Framingham Marlborough Sauvignon Blanc (Marlborough, New Zealand)

The Framingham label was launched in 1994 with one Riesling and has since expanded to include Sauvignon Blanc, Pinot Gris and Pinot Noir.  Framingham produces wines from their 19.5-hectare estate vineyard (certified organic since 2014) and other selected sites. This is a Star winery in Marlborough and this Sauvignon Blanc delivers smoky aromatics, with flint, bitter lemon citrus, grapefruit and tropical hints. The palate is rich, slightly chewy, with good mouthfeel, texture and harmony. Flavours of yellow citrus, currant, papaya and sweet herbs carry through the finish. See more here

Casa Ferreirinha Papa Figos Douro Tinto (Douro Valley, Portugal)

This producer, founded in 1952, is named after the legendary Porto matriarch Dona Antónia Ferreira. Affectionately nicknamed 'Ferreirinha' by her countrymen, the house pays homage to her memory and was the first house in the region dedicated to making light wines. Purchased by Sogrape in 1987, it has 520 hectares of vineyard in the Douro in all of its three sub-regions: Lower Corgo, Upper Corgo and Douro Superior. The winemaking is headed up by Luís Sottomayor, who restrains the Douro’s natural exuberance to produce wines that have a freshness, like Esteva and Papa Figos, allied to a lovely depth and texture, as with Vinha Grande Tinto and Quinta da Leda. See more here

Vila Nova Vinho Verde (Minho, Portugal)

Produced in the Entre-Douro-e-Minho sub-region of Sousa, Vila Nova vineyards are influenced by winds from the Atlantic Ocean creating the perfect climate to ripen varieties such as Fernao Pires, Avesso and Trajadura.  This wine has Floral, citrus aromas which lead on to the palate with more bright citrus acidity and a lingering finish. This is a perfect choice for seafood and salads and beautiful Summer drinking. See more here

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