Muga Flor de Muga Blanco
Bodegas Muga is a family business founded by Isaac Muga and Aurora Caño in 1932 located in the historic Barrio de La Estación (Station Quarter) of Haro. With an area of around 25,000 square metres, it is home to both the most traditional winemaking methods and the latest cutting-edge techniques.
The grapes are harvested by hand at the perfect point of ripeness, according to each plot and variety. The grapes are taken to the winery in boxes in refrigerated trucks to keep all their aromatic potential intact.
Aged for 6 months in the casks in order to achieve greater aromatic complexity. The wine then spends a further 18 months rounding off in the bottle, so as to obtain a greater integration of all the aromas and more roundness on the palate.
Wine with a bright, golden-yellow colour. Very complex, high intensity of aromas on the nose with white blossom, green apples, grapefruit, orange peel and a touch of spices, such as cinnamon.
On the palate the harmonious balance of acidity and smoothness comes as a surprise. Citrus fruit flavours return, with a touch of minerality and a very long, refreshing finish.
14.0% Vol.
