Nikka Coffey Malt Whisky 700ml  £65.00

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700ml Japanese Whisky1
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In 1918, a young Japanese man with an ambition to make genuine whisky went alone to Scotland to unveil the secret of whisky-making. He is Masataka Taketsuru, the founder of Nikka Whisky.

The Coffey Still is the world’s first patented continuous still invented by Mr Aeneas Coffey in 1830. Masataka Taketsuru valued the feature of this type of still, which retains the flavours of ingredients and also creates a distinctive texture.
Coffey Grain and Coffey Malt are Nikka’s signature grain whiskies which show the beauty of our Coffey Stills.

Coffey Malt is made from 100% malted barley. However, it is not categorized as “malt whisky” but as “grain whisky” since it is not distilled in a pot still. This unique production method results in extraordinary flavours and texture.